Thursday to Monday lunchtime and evening
Noon from 12 p.m. – 1:30 p.m.
Evening from 7 p.m. – 9:30 p.m.
(INDONESIAN DISH) €29.50
Rendang (Daube De Boeuf),
Sajoer Boontjes (Haricots verts),
Saté Ajam (Brochette de Poulet),
Sambal Goreng Telor (Oeuf),
Atjar Ketimoen (Léqumes Aigre Doux),
Seroendeng (Coco Rappé),
Kroepoek (Chips Crevettes),
Nasi (Riz)
